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"Around the World
in 12 Cocktails"

Touch the cocktail
to see its ingredients

Hendrick's Specials

Gin & Tonik38,-

Hendrick's | Thomas Henry Tonic Water | Cucumber

Negroni40,-

Hendrick's | Campari | Casals | Orange zest

French 75
40,-

Hendrick's | Prosecco | Lemon | Sugar

Eastside40,-

Hendrick's | Cucumber | Lime | Sugar | Mint

M&M Mule48,-

Montenegro | Mezcal | Chipotle | Thomas Henry Ginger Beer | Lime

Ube Highball46,-

Tullamore D.E.W. | Ube | Pandan | Salted coconut | Soda

Cobra's Fang50,-

Worthy Park Select | Cristobal 151 | Falernum | Fassionola | Lime | Absinthe

Penicillin44,-

Peated whisky | Lemon | Ginger | Curry leaves | Orange blossom honey

Porn Star Martini46,-

Vodka | Smoke paprika-coffee distillate | Passionfruit | Vanilla | Prosecco

Monte Cassino48,-

Rye whiskey | D.O.M. Benedictine | Strega | Lemon | Saffron | Prosecco

La Rosita46,-

Tequila reposado | Campari | Dry vermuoth | PX sherry | Darjeeling | Soda

Dirty Martini44,-

Gin | Dry vermuoth | Tomato dashi | Olives

Oaxaca Old-Fashioned46,-

Tequila reposado | Mezcal | Caramelised agave | Black cardamom bitters

Toronto46,-

Canadian whisky | Maple syrup | Fernet Branca | Amber | Soy reduction | Orange zest

Brandy Alexander46,-

Brandy | Creme de Cacao | Biscoff | Cream | Shiro miso

Cynar Flip48,-

Cynar | Bourbon | Tonka bean | Muscovado | Whole egg

Food

Cheese Board44,-

Pecorino al tartufo | Valgrana Piemonte | Provola | Korycin cheese with black cumin | Blue | Fig jam | Apricots | Walnuts

Cold Cuts Board46,-

Prosciutto crudo | Mortadella z pistacjami | Bresaola Valtellina | Salami Napoli | Lardo | Oliwki zielone | Oliwki czarne | Kapary

Cheese and Cold Cuts Board
48,-

Valgrana Piemonte | Provola | Korycin cheese with black cumin | Blue | Prosciutto crudo | Mortadella with pistachios | Salami Napoli | Lardo | Fig jam | Apricots | Walnuts | Green olives | Black olives | Capers

Tartare on Bread42,-

Beef | Green olives | Capers | Parsley | Chilli mayo

Cicchetti - Snacks on Bread42,-

- Basil pesto | Tomatoes | Mozzarella
- Tapenade made of black olives and sun-dried tomatoes | Lemon zest
- Paté with 'Nduja | Black cumin